Del Monte Red Embutido

Make any day feel like a holiday with this festive, budget-friendly dish. 

Cooking Skills Needed:

Cooking Tools Needed:

  • Spatula
  • Bowls
  • Knife
  • Chopping board
  • Measuring Spoon
  • Measuring cup
  • Aluminum Foil

Best paired with

Ingredients

600 gGround Pork 
3 pcsmedium semi ripe saba banana(boiled and grated)
3 pcEggs(beaten)
1 cupOnion(chopped)
1 cupCarrot(chopped)
1/2 cupRed bell pepper(chopped)
1/3 cupSweet Pickle Relish 
4 slicesBread(diced (1-1/3 cups))
2 1/2 tspsIodized Salt(or sausage, diced)
1 pouch (250 grams)Del Monte
Original Style Tomato Sauce

Cooking Procedure:

  1. Combine all ingredients in a bowl. Mix thoroughly.

  2. Place every 1 1/2 cups of mixture on aluminum foil or cling wrap. Roll then fold ends(for foil) or tie both ends of cellophane with crocheting thread. Steam for one hour. Let cool then chill overnight. Slice diagonally just before serving.

    Makes 10 servings

    Lusog notes: Rich in Vitamin A  which is good for eyesight. 

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