Inviting your friends to a party is not always...
Make any day feel like a holiday with this festive, budget-friendly dish.
|1 pc (medium)||Onion||(chopped)|
|150 grams||Cheesedog||(or sausage, diced)|
|400 grams||Ground Pork|
|1 pc (medium)||Red Bell Pepper||(diced)|
|1 cup||Gabi||(coarsely grated)|
|¼ cup||Pickle Relish|
|2 tbsp||Liver Spread|
|¼ cup||Cheddar Cheese||(grated)|
|1 pouch (115 grams)||Del Monte|
|1 pouch (200 grams)||Del Monte|
Original Style Tomato Sauce
Combine ingredients with 2 teaspoons iodized fine salt (or 2 tablespoons iodized rock salt) and ½ tsp pepper. Mix well. Divide mixture for two rolls.
Wrap each portion of meat mixture in foil then roll. Twist both edges to seal. Steam for 1 hour. Cool for 15 minutes. Chill if desired. Slice and serve.
Makes 10 servings
Lusog notes: Rich in Vitamin A which is good for eyesight.