Dessert Pancakes

Your family will love waking up to these colorful breakfast treats.

Cooking Tools Needed:


1 pack (200g) Hotcake Mix 
1 pc (medium) Lacatan Bananas(sliced and soak in fruit cocktail syrup)
½ tspGround Cinnamon(optional)
2 tbspButter(or margarine, melted)
1 can (432 grams)Del Monte
Fiesta Fruit Cocktail
(drained, reserve syrup)

Cooking Procedure:

  1. Beat egg. Add butter, cinnamon, ½  cup fruit cocktail syrup from banana. Stir until well blended. 

  2. Fold in DEL MONTE Fiesta Fruit Cocktail and banana. Set aside. 

  3. Heat non stick frying pan, brush with oil.  Pour every ¼ cup of mixture in pan and cook over low heat for 3 minutes or until bubbles appear on surface. Flip to cook other side . 


    Makes 9 servings

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