Fiesta Float

This recipe uses only four ingredients to create a heavenly after-meal treat.

Cooking Tools Needed:


1 pack (200 grams) Graham Cracker 
2 packs (250 ml each) All-Purpose Cream(refrigerated)
¼ cupCondensed Milk(sweetened)
1 can (832 grams)Del Monte
Fiesta Fruit Cocktail

Cooking Procedure:

  1. Arrange pieces of graham crackers to cover bottom of an 8” x 8” or similar pan.

  2. Mix all-purpose cream and milk. Spread a portion on top of graham crackers. Arrange a portion of DEL MONTE Fiesta Fruit Cocktail over cream. Repeat layering using the remaining graham, cream mixture and fruits.

  3. Cover and refrigerate for a few hours or overnight. Slice and serve.

    Optional: Crush remaining graham crackers and sprinkle on top.

    *possible substitutes: 50-60 pieces broas, milk biscuits or chocolate cookies

    Makes 16 servings

    Lusog Notes: Milk is rich in calcium and promotes strong bones and teeth.

Average: 4.9 (10 votes)
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