Fiesta Tiramisu

Cooking Tools Needed:

Best paired with


10 - 12 pcBroas 
2 ½ tspInstant Coffee 
1 ½ cupsAll-Purpose Cream(refrigerated)
¼ cupCondensed Milk(sweetened)
2 tspVanilla Extract 
2 tbspBrown Sugar 
½ tbspCocoa Powder 
1 can (432 grams)Del Monte
Fiesta Fruit Cocktail
(drained, reserve 1/3 cup fruit cocktail syrup)
½ cupDel Monte
Cheese Magic Sauce

Cooking Procedure:

  1. Mix instant coffee and reserved syrup. Heat until coffee is dissolved.  Set aside. 

  2. Whip cream until fluffy.  Add DEL MONTE Cheese Magic, condensed milk and vanilla. Mix well.  Set aside.

  3. Cook brown sugar and DEL MONTE Fiesta Fruit Cocktail until slightly dry. Set aside 

  4. Spread half of broas in 7”x7” pan then drizzle with coffee mixture. Spread with half of fruit cocktail mixture, then top with cream mixture. 

  5. Repeat layering using the remaining ingredients. Chill until ready to serve. If desired, sprinkle with cocoa powder before serving.


    Makes 6 servings

    Lusog Notes:  Excellent source of Vitamin C – helps fight common infections

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